About us

Bohemian Ovens Restaurant & Bakery in Bloomer

About us

Before the doors open, there is already movement in the kitchen. Dough is shaped, coffee begins to drip, and the first trays head toward the oven. What follows is a day built around small rituals, the kind that people return to without planning.

At its core, this restaurant & bakery in Bloomer is rooted in a family decision to start over and build something lasting. That spirit shows up in plates like oatmeal pancakes, kolaches filled with everything from bacon and eggs to pulled pork, and slow mornings that stretch into lunch. Inside, wood tables and simple seating keep things grounded, letting conversation and food carry the room. As a well-known Bloomer bakery, it holds onto familiar traditions, while Bohemian Ovens continues to shape daily routines. Step in and stay a while.

Built On Family

In 2017, mother-son duo Dawn and Josh decided to take a leap of faith and purchase the Bohemian Ovens Bakery and Restaurant in Bloomer, WI. Shortly afterwards, Dawn quit her job and pursued her dream, managing the restaurant full time. Ever since then, the pair have hit the ground running, building "The Ovens" from a local favorite to a regional brand based out of Bloomer, Wisconsin.

The Ovens' dine-in menu features delicious breakfasts with timeless classics, along with several signature items, including one of our personal favorites, our oatmeal pancakes. We also offer savory lunches, with our build your own burger option being one of our most popular selections.

With time-tested recipes perfected after dozens of years in business, Bohemian Ovens' bakery specializes in mouthwatering Kolaches, European-style breads, scratch-made pastries, pies, cookies, and more!

Josh and Dawn believe that if you make quality food at a fair price and back it up with great service - first-time customers will become repeat customers. Their dream is for you to make Bohemian Ovens part of your morning ritual for years to come!

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About us

Before the doors open, there is already movement in the kitchen. Dough is shaped, coffee begins to drip, and the first trays head toward the oven. What follows is a day built around small rituals, the kind that people return to without planning.

At its core, this restaurant & bakery in Bloomer is rooted in a family decision to start over and build something lasting. That spirit shows up in plates like oatmeal pancakes, kolaches filled with everything from bacon and eggs to pulled pork, and slow mornings that stretch into lunch. Inside, wood tables and simple seating keep things grounded, letting conversation and food carry the room. As a well-known Bloomer bakery, it holds onto familiar traditions, while Bohemian Ovens continues to shape daily routines. Step in and stay a while.